Sweet and creamy, Camembert holds a special place in the heart of cheese lovers. The iconic cheese originated in the northern French region of Normandy, where it has been made for centuries. Today, France makes 360 million wheels of Camembert each year. We visited Le 5 Frères, a family-run farm in the village of Bermonville that makes Camembert following the traditional recipe using raw milk and ladles it into molds by hand.
MORE REGIONAL EATS:
How Swiss Emmentaler Cheese Is Made /watch/kWfOzw9f7a1fO
Why Traditional English Cheddar Is Aged In Caves /watch/sBgJgsvUSbfUJ
How Dutch Gouda Is Made At A 100-Year-Old Family Farm /watch/EcIeuVORpmIRe
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#Camembert #Cheese #FoodInsider
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How Traditional French Camembert Is Made | Regional Eats
@carrotsprouts1955 years agonarrator: he makes about 400 wheels of camembert every day. Adrien: purchases 300 of them5494
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@DBT10075 years agoThis cheese looks like a cake or bread with filling. 6522
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@aratrikajha84792 years agoCAMEMBERT UR THE CHEESE OF MY DREAMS, CAMEMBERT YOU MAKE LIFE BETTER THAN IT SEEMS 37
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@Sycokay3 years agoThe French: This cheese is not ripe! Rest of the world: Wow, strong taste The French: This cheese is ripe! Rest of the world: This is a bio-weapon 3176
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@takadokia_official4 years agoCamembert cheese: exists in real life Literally every Miraculous fan: P l a g g2919
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@tasnimshahadat54313 years agoBecause of Plagg, I come to know about camembert really exist. Thanks plagg 20
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@piotrek5s1703 years agoto people that didnt eat the cheese before: its sticky, extremely creamy and soft and the inside tastes like cream cheese with a little cheddar the fungus that grows on the outside has a very unique taste and idk how to describe it the texture is obviously dry and a little bit paper like if you havent tried it you should its really good ...529
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@wraein5 years agoAbsolutely no one: YouTube at 2 am: cheese time bois1950
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@KA-yw7hr5 years agoAs a cheese lover, this is one of my favourites. The smell does get pretty Strong as it ages but nothing can beat the taste and texture 1732
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@julinepetit75013 years agoI live in Normandy and I taste this camembert. I can tell you it's really good and camembert in general still remain my favorite cheese. Normandy's pride! 205
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@BOUYANIMA2 years agoI absolutely love to put it in the oven !! The skin acts like a bowl so you can dip crunchy bread or baked potatoes!! An absolute delight that everyone should experience at least once on their life 84
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@t1ara_tw1g4 years agoFor any confused people: There’s a show called Miraculous Ladybug and there’s a character named Plagg who loves it. He has a friend (kind of like a caretaker for him) named Adrien. He’s rich. 2225
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@xPoemi3 years agoThe USA: The land where almost everybody can buy a gun but cheese made out of raw milk is forbidden. Such a strange place. 3300
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@SaszaDerRoyt2 years agoI shared some with a friend yesterday, dipping bread and grissini into it when it had been baked and melted. Absolutely lovely cheese 28
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@crisc.90945 years agoThat dude looks like John from Garfield. 2316
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@c1rcl34 years agoEveryone else-talking about the cheese Me- THEY HAVE A FAUCET FOR MILK124
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@bahareh774911 months agoI get from a small factory, an organic camembert near Milan, Italy (so it's 0 km for me). The raw milk has so many benefits and it's delicious... Thank you Normandy! 9
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@DayDreamer-7775 years agoIf you listen close enough, you can hear Plagg begging Adrien for more Camembert in the background. 443
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@jmp00355 years agoAngry lady: “It’s Camem-BEAR!” Cat: “Burt” 489
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@jamie_d0g9782 years agoCamembert, honey, roasted pear and pickled jalapeños it's my favorite sandwich of all time. It's perfect 5
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@inuyashaxx3 years agoMe: tell me everything about Camembert, French man French man: c r é m e u x19
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@sourpotatoo5 years agoI am proud to see the number of people talking about Plagg's devotion to camembert 241
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@MoxieBeast5 years agoOh lord that all looks so good. Love sticky gooey cheeses. 1810
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@rebeccashuman61994 years agoIt’s rare that I adore the refined gourmet taste of Camembert 😍👍🏻❤️ 34
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@toomuchsugarush78214 years agoNobody: Plagg: whomst has awaken the ancient one. I have risen from the ashes. 143
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@CaitSithOfWutai4 years agowhen you have no clue who/what plagg or miraculous is and are just interested in cheese. 347
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@sarasullivan21885 years agoCame for the Miraculous comments; was not disappointed. 1986
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@khadijahpandor18903 years agoCAMEMBERT UR THE CHEESE OF MY DREAMS...10
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@idkwhoyouarelol3 years agoOh lord,Adrien wants to live there now. 3
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@Zorro91295 years agoFrance: raw milk is used to make cheese which is sold worldwide U.S.A.: FBI OPEN UP272
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@angelebeti47075 years agoI am french so when i see american videos interviewing french food or anything I am really proud and also I love camembert😍😉 447
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@user-dr4qu9sv3m4 years agoWhen I started my university study at Aberdeen Scotland in 2019 , I tried this cheese and it is delicious 🇮🇶☺️ 48
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@variableknife47023 years agoMake it like you love what you do. Present it to guests with a smile. Enjoy together. Simple and beautiful.
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@sabita42444 years agoNobody: Plagg: CAMEMBERT UR THE CHEEZE OF MY DREAMS. CAMEMBERT YOU MAKE LIFE BETTER THAN IT SEEMS! 696
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@florianlambert18715 years agoTips : « lait cru » (=raw milk) it’s the most importante quality label for all reals french cheeses 178
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@sadiecharmaine25823 years agoLove it! I've been to Normandy and to the Camembert factory! The most beautiful cheese ❤️🔥 3
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@Timrocks23 years agoI really enjoy your videos. You do such a great job. So authentic and relatable... 2
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@samanthaz52234 years agoI’ve learned so much about cheese in the last hour watching all these episodes , I AM A CHEESE MASTER NOW 24
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@morganagibbs77584 years agoFood Insider: So Camembert- The 1000 mlb stans in the comments : PLAGG WOULD WANT 474
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@nrama72502 years agoCamembert your the cheese 🧀 of my dreams, Camembert you make life better than it seeems 6
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@A_Dopamine_Molecule2 years agoI love this kind of cheese... It has an intense, pungent taste yet it's delicious and addictive. 7
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@angelinatan94415 years agoGabriel must be wondering why his son likes Camembert so much.... And plagg must be happy eating his cheese 392
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@daniyalasif13515 years agoLactose intolerance has entered the chat2430
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@DragonBornGirl503 years agoJ'adore ce fromage! I love this cheese so much! Melting it on bread is even more tasty 3
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@itamarolmert35493 years agoMy favorite type of cheese! That center is to die for 3
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@sadieabbott49865 years agoMe: I’m going to sleep Brain: C H E S E 91
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@gemineye97965 years agoYummy, it’s always nice to see cheese being made. Reminds me of the work, time, love and effort put into such beautiful tasting cheese. Thanks for sharing. 67
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@reinerbraun6703 years agoIt's so satisfying to watch. Like every part of the process.
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@CamWooster5 years agoI'm an American but I used to travel to Normandy with my family as a kid (when we lived in Europe) and I remember this cheese and the tranquility of the French countryside there. I miss it dearly. 9
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@genesisjoseph9905 years agoFood insider: how traditional French Camembert is made Miraculous fans: Plagg is going to kill this cheese just like how he killed the dinosaurs 627
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@MoonlitAngelCosplay3 years agoI seriously want to try Camembert Cheese. It looks so good! 7
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@rose_llian63933 years agoPlagg joined the chat: CAMEMBERT YOUR THE CHEESE OF MY DREAMZ CAMEMBERT! YOU MAKE LIFE BETTER THAN IT SEEMS! 2
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@gehsi46995 years agoNow I know why Plagg was so crazy for this 72
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@vedant96345 years agoShe is very lucky to test these incredible cheeses at farms! Damn! I also want it and just like her at farms! 40
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@slm39133 years agoOh so lovely. We love Camembert. It is one of our Christmas Traditions baked with cranberry sauce over the top. Will have to find some here now. C'est si beau! 4
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@freddyparkinson65594 years agoi love trying different cheeses from across europe,this is my favourite french cheese
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@jimminniehan254811 months agoI really love this, thank you for all your work for this.
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@liljayv13 years ago🎶CaMeMbErT yOuR tHe ChEeSe Of My DrEaMs... CaMeMbErT yOu MaKe LiFe BeTtEr ThAn It SeEms🎶 27
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@misstinahamilton57145 years agoI would love to take a tour of that old farm ! It's just so quaint and charming and the cows just look so happy . 9
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@0134harley4 years agoI eat camenbert cheese for the first time with first bite, I thought it taste so " smelly" and taste terrible, but after the second bite, I fall in love with it 😍😋😘😊. 12
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@johnransom11462 years agoI’ve made Camembert for a few years in Canada using raw milk from the Amish. Jersey cows so more fat. Grass pasture, hay in winter, all organic. Imported the cultures from France. I sold some French angora rabbits to recent French immigrants in Montreal. Sent them a wheel of it. They aged it and said it was the best they’d had. Certainly better than store bought. It’s getting good milk that is so important. Quebec allows raw milk cheeses here in Canada and I believe Saskatchewan now as well. ...2
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@nehaya27254 years agoI had camembert for the First time in 27 years of me existing on the earth and it's sooo delicious that I came to watch this video.. Will have Normandy camembert someday too. 11
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@MikeJBeebe4 years agoYay! I've actually been to that place in France. Normandy is an amazing place, and worth the trip from Paris. 21
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@user-oi3yb7mm7h2 years agoHolding onto resentment only deepens our sadness. Showing compassion opens our hearts.
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@pamusa1293 years agoClaudia Romeo must be so fortunate for presenting all these cheese making and tasting them 1
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@guranad05 years agoI love hearing accents, hope you make with other countries as well 39
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@tishw45765 years agoOK, I have to say it. Claudia has the best accent. My husband loves cheese and I love her accent. Great episode. 😍 10
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@julienstephan80277 months agoabsolutely delicious and amazing !!!!!......... ❤❤❤❤❤❤
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@FieryFlamingFajitas5 years agoFrench cheese is 10000% my absolute favorite 96
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@zii14094 years agoI can't describe how tasty does it look 9
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@helenmaghinay73042 years agoI want to tour Europe just for the cheeses. 😁 8
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@angelabillows14233 years agoI got this cheese and it’s addicting so good 5
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@777violett5 years agoI find watching cheese making videos very satisfying. It makes me want to try these cheeses even though I may not like them. 10
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@littlebluedolphin5 years agoThe soft white cubes of cheese curds look so cute and delicious!😋😋😋 The curds look so soft and jiggly, just like milk tofu! I have eaten camembert made in Normandy (using pasteurised milk), but after watching this video, I wanna EAT those curds more than the aged Camembert! 🧀🧀😋😄 ...13
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@andersoni.74725 years agoIt looks so good because I imagine it tasting like a cake with filling 20
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@rachelsombo90454 years agoI am French and obsessed with this cheese , it is cool to see foreigner loving it too 🥰 5
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@Vanessa-jy3ki7 months agoI can smell it of the screen lol! Love the Camembert!
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@AdamWest61872 years agoLovely Camambert cheese. Soo good i love it! 😋🥰
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@zoee32964 years agoOne of my favourites - always good for Christmas eve or a go to new years leftover hangover 5
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@blulove51625 years agoOnly one question from me Is the famous Agreste family your regular customer? 384
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@weaseltears37852 years agoClaudia Romeo is just the absolute best food journalist 1
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@yveseyek14624 years agoI had this is Camembert cheese and it was sooo good. Melts in your mouth♥️🇨🇵 5
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@sbesbesbe4 years agoCamembert on a baguette with thinly sliced pears is incredible. 3
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@M.A.C.013 years agoLearning about cheese and practicing my French. Just good 😌
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@Scazoid5 years agoLe camembert is the most Gorgeous thing ive ever seen 4
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@queenkoko86864 years agoDespite all the Miraculous comments dang that looks pretty delicious! I would actually try Camembert cheese. 6
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@mmontes152 years agoI love Camembert. So delish with a good crusty bread. 2
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@thumb67745 years agoPlagg sees this Plagg: I'm going on a holiday for a bit..... 180
Related videos for How Traditional French Camembert Is Made | Regional Eats:
Adrien: purchases 300 of them 5494
Rest of the world: Wow, strong taste
The French: This cheese is ripe!
Rest of the world: This is a bio-weapon 3176
Literally every Miraculous fan: P l a g g 2919
the fungus that grows on the outside has a very unique taste and idk how to describe it
the texture is obviously dry and a little bit paper like
if you havent tried it you should its really good ... 529
YouTube at 2 am: cheese time bois 1950
Normandy's pride! 205
There’s a show called Miraculous Ladybug and there’s a character named Plagg who loves it. He has a friend (kind of like a caretaker for him) named Adrien. He’s rich. 2225
Such a strange place. 3300
Me- THEY HAVE A FAUCET FOR MILK 124
Cat: “Burt” 489
French man: c r é m e u x 19
Plagg: whomst has awaken the ancient one. I have risen from the ashes. 143
U.S.A.: FBI OPEN UP 272
Plagg: CAMEMBERT UR THE CHEEZE OF MY DREAMS. CAMEMBERT YOU MAKE LIFE BETTER THAN IT SEEMS! 696
The 1000 mlb stans in the comments : PLAGG WOULD WANT 474
And plagg must be happy eating his cheese 392
Brain: C H E S E 91
Miraculous fans: Plagg is going to kill this cheese just like how he killed the dinosaurs 627
only deepens our sadness.
Showing compassion opens our hearts.
I have eaten camembert made in Normandy (using pasteurised milk), but after watching this video, I wanna EAT those curds more than the aged Camembert! 🧀🧀😋😄 ... 13
Is the famous Agreste family your regular customer? 384
Plagg: I'm going on a holiday for a bit..... 180