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Alu Vadi Recipe | Patra Recipe | Pathrode Recipe | How To Make Alu Vadi

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Published 25 Jun 2020

Alu Vadi Recipe | Patra Recipe | Pathrode Recipe | How To Make Alu Vadi Alu vadi or pathrode recipe With step by step photos – alu vadi also known as patra is stuffed rolled colocasia leaves snack that is popular in both Maharashtrian and Gujarati cuisine. In hindi, these leaves are called as Arbi ke patte. in marathi, colocasia leaves are known as Alu or aloo. whereas in hindi Alu or aloo is the term for potatoes. This recipe has no resemblance to anything potatoes 🙂 This alu vadi recipe is also known as pathrode. If you like the video / recipe give a thumps up / share and subscribe for more such exotic recipes

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