Potato Twister Cheese Flavor
Potato Twister or Tornado Potato is a deep-fried potato spiral in a stick. You can put salt for a classic taste or you can choose different flavors like cheese, garlic and barbecue to put on your potato twister.
I once saw this in a mall several years ago where you can see a lot of stall of potato twister popping one after another. I don’t know if it’s still a fad here in the Philippines. It’s perfect for meryenda (snack), kiddie party (since kids will love or get attracted to the spiral look). This can turn into business also since it’s a street food and the spiral look can easily attract people.
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Potato Twister Cheese Flavor Recipe
Ingredients
Potatoes, peeled
Cheese Powder or salt
Cooking oil
Bamboo Skewer
Procedure
1. Peel the potato and push in the skewer to the bottom and straight to the top.
2. Place it in a chopping board, using sharp knife slice around the potato at a slight angle. Keep rotating the potato until you reach the bottom
3. Gently fan-out the potato until it looks like a spiral.
4. Heat oil in a pan and deep fry the potato twister until slightly golden brown.
5. Place in wire rack to drip excess oil. Sprinkle with cheese powder or salt (you can choose whatever flavor you want).
Enjoy!
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Editing Software: Movie Maker
Filmora 7.8.9
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