@FlashBackk195 years agoこの中華鍋で作る動画を1日1回は見ちゃう 分かる人いませんか? なぜか見てると気持ちいい 41
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@user-wz8on9ni4p3 years agoこの料理シンプルだけどいい ササミでこんな豪華に 卵白も見事で 2
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@chrissingasong4 years agoOne of my favorite dishes! Never seen it done with the egg whites whipped like a meringue. I'll definitely have to try that! Thanks for these videos! 4
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@frogrok15 years ago初めて見るメニューです 味が想像出来ない 何処に行けば食べられますか? 5
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@pastibisa35524 years ago yeah that like a streetfood 4
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@CHIKINWING5 years agoThats awesome, never seen anything like it 2
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@lonelyberg13164 years agoYou're Sanji from One Piece but in real 4
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@aburaagekojima45285 years agoits unusual to see egg white in chinese cooking,i know “赛螃蟹” “芙蓉鸡片” and “雪绵豆沙” a fried dessert dishes that use egg white and red beans in LiaoNing province. by the way its feel satisfied and pleasure to watch a pro chief cooked in this clean kitchen ;) ...2
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@yahyaiflal45214 years agoLove your food and videos! I dont like egg so i might not like this. But please share more such videos! I want to see how you make an omelette.. i can try that maybe 1
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@koiaya5 years ago中華料理屋よく行きますけど、これが一度でも見たことなかった。 多分メニューにはないと思っていますが、今度行く時頼んでみたいです 5
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@TheJanvicgwaps4 years agoOf all the dishes ive watched you cook in this channel, this one didnt make me hungry 😧 4
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@abhishes5 years agoQuestion: In Chinese restaurants do they re-use the oil in the same way as shown here? If this is the case, there will be no such thing as "vegetarian" because the same oil gets used to fry all kinds of meat and vegetables. ...5
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@quickfruits69633 years agoI’ve never tasted before but it looks great. Kind of like a Chinese version of an omelette😋 1
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@muhammadbilallala83485 years agoChef kindly mention or explain ingredients which is using in dish. Thanks and keep it up 7
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@magno51575 years agoIf this was cooked by a non-chef, say a friend, I would 100% hesitate to try it. I'd be like "what the heck is this?" 6
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@davidlitzelswope66705 years agoI wish I could prep already prepped vegetables. 2
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@mariorivera31474 years agoi like green and blue eggs..i dont like white 2
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@andrinefaustino19754 years agoCorinthians Marcos Pereira Mariano do shopping Itaquera shika 2
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@heshamhasanien61495 years agoPlease display the ingredients and translate them into Arabic or English so we can count on your support on the channel. 2
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@tama51015 years ago勉強になります、卵白炒める知恵はなかったです。卵白ってお菓子以外にも用途があるのですね。 2
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@user-fo3ee7mu3m5 years ago僕は今調理科一年なんですけど 僕の中華包丁は刃が曲がってないんですけどあなたの中華包丁の刃はなぜ曲がってるんですか?教えてください
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@FlashBackk195 years agoこの中華鍋で作る動画を1日1回は見ちゃう 分かる人いませんか? なぜか見てると気持ちいい 41
@
@user-wz8on9ni4p3 years agoこの料理シンプルだけどいい ササミでこんな豪華に 卵白も見事で 2
@
@chrissingasong4 years agoOne of my favorite dishes! Never seen it done with the egg whites whipped like a meringue. I'll definitely have to try that! Thanks for these videos! 4
@
@frogrok15 years ago初めて見るメニューです 味が想像出来ない 何処に行けば食べられますか? 5
@
@pastibisa35524 years ago yeah that like a streetfood 4
@
@CHIKINWING5 years agoThats awesome, never seen anything like it 2
@
@lonelyberg13164 years agoYou're Sanji from One Piece but in real 4
@
@aburaagekojima45285 years agoits unusual to see egg white in chinese cooking,i know “赛螃蟹” “芙蓉鸡片” and “雪绵豆沙” a fried dessert dishes that use egg white and red beans in LiaoNing province. by the way its feel satisfied and pleasure to watch a pro chief cooked in this clean kitchen ;) ...2
@
@yahyaiflal45214 years agoLove your food and videos! I dont like egg so i might not like this. But please share more such videos! I want to see how you make an omelette.. i can try that maybe 1
@
@koiaya5 years ago中華料理屋よく行きますけど、これが一度でも見たことなかった。 多分メニューにはないと思っていますが、今度行く時頼んでみたいです 5
@
@TheJanvicgwaps4 years agoOf all the dishes ive watched you cook in this channel, this one didnt make me hungry 😧 4
@
@abhishes5 years agoQuestion: In Chinese restaurants do they re-use the oil in the same way as shown here? If this is the case, there will be no such thing as "vegetarian" because the same oil gets used to fry all kinds of meat and vegetables. ...5
@
@quickfruits69633 years agoI’ve never tasted before but it looks great. Kind of like a Chinese version of an omelette😋 1
@
@muhammadbilallala83485 years agoChef kindly mention or explain ingredients which is using in dish. Thanks and keep it up 7
@
@magno51575 years agoIf this was cooked by a non-chef, say a friend, I would 100% hesitate to try it. I'd be like "what the heck is this?" 6
@
@davidlitzelswope66705 years agoI wish I could prep already prepped vegetables. 2
@
@mariorivera31474 years agoi like green and blue eggs..i dont like white 2
@
@andrinefaustino19754 years agoCorinthians Marcos Pereira Mariano do shopping Itaquera shika 2
@
@heshamhasanien61495 years agoPlease display the ingredients and translate them into Arabic or English so we can count on your support on the channel. 2
@
@tama51015 years ago勉強になります、卵白炒める知恵はなかったです。卵白ってお菓子以外にも用途があるのですね。 2
@
@user-fo3ee7mu3m5 years ago僕は今調理科一年なんですけど 僕の中華包丁は刃が曲がってないんですけどあなたの中華包丁の刃はなぜ曲がってるんですか?教えてください
Related videos for 4K Pro【鶏肉卵白炒め】Egg White and Chicken Stir Fry 雲泡鶏絲:
分かる人いませんか?
なぜか見てると気持ちいい 41
ササミでこんな豪華に
卵白も見事で 2
何処に行けば食べられますか? 5
by the way its feel satisfied and pleasure to watch a pro chief cooked in this clean kitchen ;) ... 2
But please share more such videos!
I want to see how you make an omelette.. i can try that maybe 1
多分メニューにはないと思っていますが、今度行く時頼んでみたいです 5
僕の中華包丁は刃が曲がってないんですけどあなたの中華包丁の刃はなぜ曲がってるんですか?教えてください
分かる人いませんか?
なぜか見てると気持ちいい 41
ササミでこんな豪華に
卵白も見事で 2
何処に行けば食べられますか? 5
by the way its feel satisfied and pleasure to watch a pro chief cooked in this clean kitchen ;) ... 2
But please share more such videos!
I want to see how you make an omelette.. i can try that maybe 1
多分メニューにはないと思っていますが、今度行く時頼んでみたいです 5
僕の中華包丁は刃が曲がってないんですけどあなたの中華包丁の刃はなぜ曲がってるんですか?教えてください