@cr61216 years agoThank you for this wonderful video. I' ve been trying to make injera for awhile and it never turned out right until i followed your video. Now, i plan on making it once a week. 15
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@angelofgod73864 years agoThis video was easy to follow, i love ethiopia foods. Thank you. 6
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@veronicap46466 years agoBest injera method i' ve seen on youtube it is a easy method. 5
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@anitafineart52894 years agoYou give a very easy to follow directions for such a difficult recipe. Thanks so much! 1
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@benjibumble4 years agoThank you for the great video and for taking the time to add subtitles! 2
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@mengitelahun4 years agoMartie you are the best! I know how to make injera. Thank you. 2
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@fahmidasaid74656 years agoWow marti thank you. I like your injera. 5
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@emuyiee6 years agoEgziabeher yebarekesh betam amesegenalehu. 3
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@hailuamare89694 years agoVery good details and instructions. Carry on! Enjoyed watching you. Reminded me of my mother. 1
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@lemidosa33096 years agoThanks! This helps men to learn how to make it. 1
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@anthonyloveanthonylove21594 years agoShe explained well in detail thanx sis. 2
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@melatmelat94916 years agoThat looks very good. I wish if i can do that. 1
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@hana.mebratu5 years agoTebarekilgne yene enat. Esti emokrewalehu ketesakalgne.
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@mamitamamita70786 years agoThank you so much! This is such a simple way of baking injera and youve given me the inspiration to make my own. God bless you! 7
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@user-wv6nd7rd4p6 years agoThanks martiy began enamsgnalan. God blessed! 1
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@squ256 years agoThe best video i saw was brief and useful in explaining the method of preparing injera. 9
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@mwb123ful6 years agoThank you for the helpful video. It is simply and clear steps to follow. Do you use a specific teff brand? Whenever i change different teff brand, i have a hard time getting the perfect injera with eyes. 2
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@Jewriffic2 years agoThank you for this video. I understand now why my prior attempts failed. Bless you.
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@nantamrat80505 years agoUr vedios grew on me coz u use measurements and english too. So much easier. 2
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@almazdoloka99326 years agoI love this it is explained so well and its really nice thank you very much. 1
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@ivonefernandesdequeiroz44183 years agoObrigada. enfim uma receita bem facil de seguir.
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@BG-gg5vz5 years agoMartie thank you for sharing. I always like your cooking coz you simplify things. I hesitate to tempt try enjera but if your recipe turns out to be working. ...Expand2
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@user-kp9ug8in1z6 years agoThanks you its really helpful. I bought wase metde but i havent started yet. You have me lots of tips. Thanks sister. I will try. Teach us more way of making. 7
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@thestampcollectors28424 years agoCompared to my relatives methods this is by far the most accurate and informing thank you. 2
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@genetasfaha87914 years agoSelam martie. Selam lanche yehune. I have tried a lot of direction from many, but i found yours to be the best form me. Thank you so much god bless, 2
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@tegesitmichael63685 years agoWow i will try is this i tried many times i couldnt. 1
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@samisabrin65916 years agoThank you marti. Is it possible to make the injera with 100% teff? 1
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@mikkokim59985 years agoHi martie, can you make the starter with only teff (no bread or all-purpose flour) i only want to use teff and no other flours. 1
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@pintofowl5 years agoHello this looks so good you mentioned losts of water but how much cup you will say you used? Thanks. 2
@bcyeabsera96715 years agoIt' s my first time to see you and i really like the video. Your very calm and it really make you very interesting as well as your wise advice. I will. ...Expand2
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@meharkaur49945 years agoBest video so far to learn how to make injera. 3
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@tcr73086 years agoShould the lit be stored in the fridge? How long does it last?
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@meazi014 years agoWhats the difference making enjera with abiset or without? Thanks.
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@user-sg9bu6re6n6 years agoAbisit yale betam team alew yetafetal, yes i duketu degmo yaweferal, ketchale yetetekur tefe betcha biyasayun thank you.
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@elsaneguse8574 years agoHi, sweetie, how are you? You look good. I' m having a problem with it gets too dry. How can i keep it soft? 3
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@hemamg.16916 years ago1. Does this recipe work for both ivory and brown teff? 2. Can you make the starter without the white bread flour? Meaning just yeast and teff? 3. Do you. ...Expand1
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@teresalee99975 years agoThank you for sharing this recipe when making the injera can you put the unused batter in the refrigerator or do you have to cook up all the batter at once? 1
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@liaaye31264 years agoWould you please tell us where did you get the mixer & the name of it? Thanks. 2
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@starwar11046 years agoVery good well done. Do you put warm water before baking it? Please let me know. Thanks. 1
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@BG-gg5vz4 years agoHi martie, my enjera came ok but the test doesn' t have that " enjerahow can i get that flavor? Thank u for sharing. 1
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@demelawembeale39405 years agoIt is better with abset than without. 3 days for dough and one day after the abset mixture. Total days 4days.
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@chapo6194 years agoThank you for this wonderful recipe. This was my first time making injera. The flavor was great, but my injera came out thicker than it should have. Anyfor next time? 1
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@aliahmed-ve5kklast yearThanks martie. I am going to use your formula to try to cook in 3days. my starter will as follow. 1. Cup of warm water 1. Cup of 1/2 all purpose floor. keep for one day or 24hrs. then add 3 cups of teef 2. 5. Cups of water. total water 3. 5 cups total teef floor 4cups 1/2 cup of all purpose floor. i will let you the result. thanks ali. ...Expand
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@fountainoflovefoundation70805 years agoThank you so much sister. I have searched so many youtube videos on injara. Most videos are very selfish they think it' s meant for their people onl. ...Expand
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@haimasilase19006 years agoEnamesegenalen ehete, egheshen geta ye barkew.
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@tedbey46986 years agoMarie we wan say god bless you we are doing great enjera in dallas tx because of you. Me and my wife are very happy. Be blessed. 6
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@makhussein24 years agoI just subscribed! Am gonna try this tomorrow. 1
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@zebibdegol78426 years agoThank you so much dear. Betam bale moya nesh! I followed all your instructions i got super beautiful injera. 2
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@fetiyabeshir7236 years agoMartie i you have no idea how many bag of teff i tried, never succeed. once more thanks to you today i made injara with millions eyes. 46
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@ethiohagere19266 years agoThank you egziabher ejeshine yibarkilesh. 1
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@selamawitzeleke29964 years agoMelkam set i really like your kindness.
Related videos for INJERA in 3 Days | የጤፍ እንጀራ ያለ አብሲት | Martie_A:
wish if i can do that. 1
enfim uma receita bem facil de seguir.
thanks for sharing. Gin lemin yedabo duqet debaleqsh? Tef bchawn kewetalsh masayet kechalsh pls asayin. Bread flour . ...Expand
my starter will as follow.
1. Cup of warm water
1. Cup of 1/2 all purpose floor.
keep for one day or 24hrs.
then add
3 cups of teef
2. 5. Cups of water.
total water 3. 5 cups
total teef floor 4cups
1/2 cup of all purpose floor.
i will let you the result.
thanks
ali. ...Expand
you have no idea how many bag of teff i tried, never succeed.
once more thanks to you today i made injara with millions eyes. 46