Creamy Wild Mushroom Mashed Potatoes Shorts | Matthew Francis

How to make Wild Mushroom Mashed potatoes! So much better than gravy! Recipe Below! ► Watch the DINNERVIEWS episode that uses this recipe!: https://cutt.ly/jys6d8M Subscribe for More: https://dinnerviews.page.link/Eit5 ► Watch the Full Interview with Kristin Chirico Here: https://cutt.ly/Wys6fK6 ________________________________________________________________________________________ PLAYLISTS ► All My Recipe Videos! (Full Playlist): https://dinnerviews.page.link/ib87 ► Full DinnerViews Playlist: https://dinnerviews.page.link/bjYi Find DinnerViews where ever you listen to your podcasts! Spotify: https://spoti.fi/2HBXIEL iTunes: https://apple.co/2HplN2s PodBean: https://bit.ly/2FjYX _______________________________________ SOCIAL MEDIA Come Chat with Me! (@matthewfrancisj): INSTAGRAM https://www.instagram.com/matthewfrancisj/ YOUTUBE /user/brainfoodmfj TWITTER https://twitter.com/matthewfrancisj FACEBOOK https://www.facebook.com/matthewfrancisj/ ________________________________________________ CREDITS DIRECTOR, EXECUTIVE PRODUCER, CHEF, RECIPE WRITER Matthew Francis EDITORS Mishelle Martin and Matthew Francis ________________________________________________________ RECIPES Wild Mushroom Mashed Potatoes Serves 4 INGREDIENTS 2 pounds Idaho potatoes, peeled, large diced 1 cup butter, cubed Salt, to taste ½ cup Sour cream 2 tablespoons butter, ½ oyster mushrooms ½ maitake mushrooms ½ enoki mushrooms ½ cup chardonnay wine Microgreens, to garnish PREPARATION To a large pot of cold water, add the potatoes, bring the water to a boil and cook the potatoes until tender, 10 minutes (TIME IT!) Drain the potatoes, and place into a large bowl, to mash. mash until no large chunks remain. Add salt, butter, and sour cream, and fold until smooth, creamy, and well incorporated. Cover and keep warm. To skillet, add the butter, enoki, oyster, and maitake mushrooms. Season with salt and pepper, stir, and cook until golden brown and soft. Add the splash of white wine and toss the mushrooms until the wine has reduced. Place the mashed potatoes on a platter, top with the mushrooms. Garnish with microgreens. Enjoy! #potatoes #thanksgiving #christmas © 2020 Matthew Francis © 2020 Francis Film, LLC

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