Vegetable Lasagna using Whole Wheat Bread & Maggie/ Vegetable Lasagna from scratch/व्हेजिटेबल लसाना

Hello Everyone! Welcome to Everyday Bites!!! Today Sharing with you all a itallian special dish Vegetable Lasagna using Whole Wheat Bread and Maggie . Vegetable Lasagna is everyones favorite dish loaded with veggies,sauces,and vegetables. I have modified this dish by using Whole Wheat Bread and Maggie. I have baked in the oven ,one can also bake without oven too. Do give a try to this Vegetable Lasagna using Whole Wheat Bread and Maggie. If you like the recipe please Like, share with your friends. Put your feedbacks in the comments section. Subscribe to Everyday Bites! And always Thank you for watching... Music: Kiwi Musician: Jef INGREDIENTS - For Red Sauce - 2 Tomatoes Boiled & Pureed Oil - 2 Tbsp Chopped Garlic - 1 Tbsp Red chill Flakes - 1 Tsp Oregano - 1 Tsp Salt Sugar - 1 Tsp Tomato Ketchup - 1 Tbsp 2- For White Sauce :- Butter - 3 Tbsp All Purpose Flour - 3 Tbsp Milk - 1 Cup Oregano - 1 Tsp Black Pepper - 1 Tsp Salt. 3 - Vegetables Butter - 1 Tbsp Chopped Garlic - 1 Tbsp Chopped Onion - 1 Tbsp Red Chilli Flakes - 1 Tsp Oregano - 1 Tsp Red Chill powder - 1 Tsp Salt Chopped Veggies - Capcicum,( Red, Yellow,Green,Zuchinni,Carrots, Mushrooms) 4 - Maggie 2 Maggie Packets 1 & 1/2 cup water Maggie Masala packets ( cook Maggie half done) 8- Whole Wheat Bread slices - Remove the edges and roll out thin.

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