طريقة عمل البيض المسلوق بلا قشر سهلة ومضمونة متل المطاعم How to Make the Perfect Poached Egg Hoa Kỳ

How to Make the Perfect Poached Egg To make the best poached eggs, we will need eggs, water, and 1 tsp vinegar. Bring water to a boil in a small deep pot, and add vinegar. Turn down heat. Crack one egg and carefully drop into a fine strainer, which is above a small bowl to catch the watery part of the egg whites. Transfer egg to another small bowl. Stir water in a circular direction to get a vortex, then pour egg into the center of the vortex. Keep for 3 min, then remove with a slotted spoon. Dab it with a paper towel & from beneath also, then place on toast. Sprinkle with salt and black pepper if desired. Enjoy!

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