Tempura Crab Sticks ( 天妇罗蟹棒)

Pretty Crispy Tempura Crab Sticks is a popular Japanese recipe that everyone loves. Tips: The batter mix can be use for 30 crab sticks. Total Cooking time: 2~3 minutes Ingredients Crab Sticks 200ml Ice Water 100g all purpose flour 1/2 Tsp Baking Powder (Double-Acting) 1/3 Tsp Salt 1 Egg Yolk 3 ice cubes 1 Tbsp all purpose flour 漂亮的脆皮天婦羅人造螃蟹肉是日本人氣食譜，每個人都喜歡。 溫馨提示：麵糊拌勻即可使用30蟹棒。 總時間： 2〜3分鐘 配料 蟹棒 200毫升冰水 百克中筋麵粉 1/2茶匙發酵粉（雙作用） 1/3茶匙鹽 1個蛋黃 3冰塊 1湯匙中筋麵粉 Please share this if you like it. Thank You! 如果你喜歡它，請分享。謝謝！ Snack Recipes /playlist/PLSY_uAV7WA0NNICUebvLFsGNVE2PHaOLl Chicken Recipes /playlist/PLSY_uAV7WA0NFeDaLAoUbeTPinzd7x9S8 Other Beverage Recipes /playlist/PLSY_uAV7WA0OjqBiooH1VdeK1iwuap09N Easy Recipes: /playlist/PLSY_uAV7WA0OUomyH44dGLQZyWB2h_hPo Chicken Recipes: /playlist/PLSY_uAV7WA0NFeDaLAoUbeTPinzd7x9S8 Egg Related recipes: /playlist/PLSY_uAV7WA0NrHSwWWap1s8gF9M-gfxI0 Background Music from Youtube Audio library.

Category